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Coconut Lime Drink Recipe


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4.9 from 12 reviews

  • Total Time: 25 minutes
  • Yield: 2 1x

Description

Coconut lime mocktail sparkles with tropical refreshment from Mexico’s coastal regions. Crisp citrus and creamy coconut blend perfectly for a cool, delightful beverage you’ll savor.


Ingredients

Scale
  • 1 cup full-fat coconut milk
  • 1/2 cup (120 ml) fresh lime juice (about 4 limes)
  • 1/4 cup (60 ml) simple syrup (adjust to taste)
  • Ice cubes
  • Lime slices for garnish

Instructions

  1. Assemble all necessary components for the vibrant tropical beverage, ensuring fresh ingredients are within reach.
  2. Craft the sweetening liquid by dissolving sugar granules in water over gentle warmth, stirring consistently until completely integrated. Allow the syrup to reach room temperature.
  3. Extract bright, zesty juice from ripe limes, pressing firmly to maximize liquid yield.
  4. Create the drink’s foundation by blending coconut milk with freshly squeezed lime juice and the prepared syrup, whisking thoroughly to achieve a harmonious mixture.
  5. Select serving glasses and fill generously with crisp ice cubes to create a chilled base.
  6. Cascade the coconut-lime concoction over the ice, allowing the liquid to flow smoothly and cool instantly.
  7. Enhance the visual appeal and flavor profile by adorning each glass with delicate lime wheel garnishes, positioning them artfully along the glass rim.
  8. Present the beverage immediately to capture its peak refreshment and vibrant tropical essence, inviting guests to savor the cool, tangy experience.

Notes

  • Double-check coconut milk consistency for smoothest texture, ensuring no clumps remain when mixing ingredients.
  • Select fresh, ripe limes with bright green color and firm skin for maximum juice and vibrant flavor profile.
  • Adjust sweetness levels by gradually adding simple syrup, tasting as you mix to personalize drink’s sweetness according to preference.
  • Chill glasses beforehand to keep drink colder longer and enhance overall refreshing experience.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Mocktails
  • Method: Blending
  • Cuisine: Caribbean

Nutrition

  • Serving Size: 2
  • Calories: 360 kcal
  • Sugar: 36 g
  • Sodium: 35 mg
  • Fat: 32 g
  • Saturated Fat: 29 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 12 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 0 mg