Creamy Dream: Crock Pot Marry Me Chicken Recipe

Chicken breasts in a creamy, dreamy crock pot marry me chicken recipe might just become your new favorite comfort meal.

Slow cooking transforms ordinary ingredients into something magical and irresistible.

Tender meat bathes in a luxurious sauce that whispers romance with every bite.

Weeknight dinners never looked so elegant or felt so effortless.

Herbs and spices dance together, creating a symphony of flavors that will make everyone at the table swoon.

Minimal preparation meets maximum satisfaction in this crowd-pleasing dish.

You will fall head over heels for this simple yet spectacular recipe that promises to steal hearts and appetites alike.

Crock Pot Marry Me Chicken Flavor Notes

• Speed Up Dinner: Prepare a mouthwatering meal in minutes with minimal ingredients and simple cooking steps that make weeknight cooking a breeze.
• Customize Your Crunch: Personalize each taco with favorite toppings like fresh lettuce, diced tomatoes, shredded cheese, and creamy sour cream to suit every family member's taste.
• Family Dinner Winner: Create a crowd-pleasing meal that brings everyone together, offering a fun and interactive dining experience where everyone can build their perfect taco.
• Budget-Friendly Feast: Use affordable ground beef and pantry staples to create a delicious meal that doesn't break the bank, making it perfect for families watching their food budget.

Ingredients List For Crock Pot Marry Me Chicken

• Chicken Breasts: A lean and tender protein that absorbs the rich, creamy sauce and becomes incredibly flavorful during slow cooking.

• Heavy Cream, Parmesan Cheese: Create a luxurious, velvety sauce that adds richness and depth to the dish.

• Garlic, Italian Seasoning, Red Pepper Flakes, Salt, Pepper: Provide layers of flavor with a combination of savory, herbal, and subtle spicy notes that enhance the chicken.

• Chicken Broth: Adds moisture and helps create a well-balanced sauce for the chicken to cook in.

• Sun-Dried Tomatoes, Fresh Basil: Bring a bright, tangy sweetness and fresh herbal finish to the completed dish.

Cooking Directions For Crock Pot Marry Me Chicken

Step 1: Spice Up The Chicken

Generously coat both sides of the chicken breasts with salt and pepper, ensuring an even distribution of seasoning for maximum flavor.

Step 2: Create Creamy Flavor Base

• Heavy cream
• Chicken broth
• Parmesan cheese
• Minced garlic
• Italian seasoning
• Red pepper flakes
• Sun-dried tomatoes

Whisk everything together until the mixture is smooth and well-blended.

Step 3: Nestle Chicken Into Sauce

Gently place the seasoned chicken breasts into the creamy sauce, making sure each piece is completely submerged and coated.

Step 4: Slow Cook To Perfection

• Cook on LOW setting for 5-6 hours
• OR cook on HIGH setting for 3-4 hours

The chicken is ready when it becomes tender and thoroughly cooked.

Step 5: Garnish And Serve

Transfer the succulent chicken to serving plates and sprinkle with freshly chopped basil leaves for a vibrant finishing touch. Enjoy the mouthwatering, creamy chicken straight from the crock pot.

Cooking Tips For Crock Pot Marry Me Chicken

• Ensure chicken breasts are evenly seasoned with salt and pepper for maximum flavor absorption.
• Use fresh garlic for a more vibrant taste compared to pre-minced options from jars.
• Opt for low-fat cream or coconut milk as a lighter alternative to heavy cream for health-conscious cooks.
• Check internal chicken temperature reaches 165°F to guarantee safe and perfectly cooked meat.
• Sprinkle extra Parmesan cheese on top before serving for an additional cheesy boost.

Flavor Twists For Crock Pot Marry Me Chicken

• Mediterranean Marvel: Replace sun-dried tomatoes with chopped kalamata olives and add crumbled feta cheese for a Greek-inspired variation.
• Spicy Southwest Spin: Substitute Italian seasoning with taco seasoning, swap sun-dried tomatoes for roasted green chiles, and sprinkle with pepper jack cheese.
• Herb Garden Fusion: Mix in fresh chopped rosemary, thyme, and sage instead of Italian seasoning, and top with crispy prosciutto bits before serving.
• Coconut Curry Companion: Swap heavy cream with coconut milk, add mild curry powder, and include diced bell peppers for an exotic flavor profile.

Pairing Suggestions For Crock Pot Marry Me Chicken

• Romantic Date Night Platter: Plate the creamy chicken over a bed of angel hair pasta, creating an elegant presentation that sparks intimate dinner vibes. Drizzle extra sauce around the dish and sprinkle fresh basil for a restaurant-quality look.
• Rustic Italian Comfort Bowl: Serve the tender chicken atop creamy polenta or herbed risotto, allowing the rich sauce to blend perfectly with the soft grains. Garnish with extra Parmesan and red pepper flakes for a hearty, comforting meal.
• Gourmet Lunch Wrap: Shred the cooked chicken and wrap in a warm tortilla with fresh spinach, extra sun-dried tomatoes, and a dollop of the creamy sauce. Perfect for a quick, delicious lunch that feels indulgent yet simple.

Storage Advice For Crock Pot Marry Me Chicken

• Store leftover Marry Me Chicken in an airtight container in the refrigerator for up to 3-4 days. Keep the chicken submerged in the creamy sauce to maintain moisture and prevent drying out.
• Transfer cooled chicken and sauce to a freezer-safe container or freezer bag. Seal tightly, removing excess air, and freeze for up to 2-3 months. Thaw overnight in the refrigerator before reheating.
• Warm refrigerated or thawed chicken gently in the microwave or in a covered skillet over low heat. Add a splash of chicken broth or cream to restore sauce consistency and prevent the chicken from becoming tough.

FAQs

• Can I use chicken thighs instead of chicken breasts?

Yes, chicken thighs work great in this recipe. They’re usually more tender and have more flavor, but you’ll need to adjust cooking time slightly and drain any excess fat before serving.

• Is this recipe spicy?

The red pepper flakes add a mild heat, but you can easily control the spice level by reducing or omitting them. If you prefer no heat at all, simply skip the red pepper flakes.

• Do I need to brown the chicken before putting it in the crock pot?

No, this is a no-prep recipe where you can add the chicken directly to the slow cooker. The long, slow cooking process will ensure the chicken is tender and fully cooked.

Crock Pot Marry Me Chicken Recipe

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4.6 from 19 reviews

• Total Time: 6 hours 15 minutes
• Yield: 4 1x

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Description

Marry Me Chicken brings tender, juicy chicken bathed in a creamy sun-dried tomato sauce that promises to win hearts. Parmesan cheese and herbs elevate this simple Italian-inspired dish, making diners fall in love with each delectable bite.

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Ingredients

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• 4 boneless, skinless chicken breasts
• 1 cup (240 ml) heavy cream
• 1/2 cup (120 ml) chicken broth
• 1/2 cup (50 g) grated Parmesan cheese
• 2 teaspoons minced garlic
• 1 teaspoon Italian seasoning
• 1/2 teaspoon crushed red pepper flakes (optional)
• 1/2 cup (75 g) sun-dried tomatoes, chopped
• Salt, to taste
• Pepper, to taste
• Fresh basil, for garnish

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Instructions

1. Generously coat each chicken breast with a blend of salt and pepper, ensuring even coverage on both sides for maximum flavor infusion.
2. Combine heavy cream, chicken broth, grated Parmesan, crushed garlic, aromatic Italian seasoning, optional spicy red pepper flakes, and tangy sun-dried tomatoes in the crock pot, whisking until ingredients are thoroughly integrated.
3. Gently nestle seasoned chicken breasts into the creamy sauce, making certain each piece is completely submerged for consistent cooking and flavor absorption.
4. Secure the crock pot lid and select cooking mode: slow cook on LOW temperature for 5-6 hours or HIGH temperature for 3-4 hours, allowing the chicken to become supremely tender and fully cooked through.
5. Once cooking is complete, carefully transfer chicken to serving plates, ladling extra sauce over the top for enhanced moisture and richness.
6. Finish the dish by scattering freshly chopped basil leaves across the surface, adding a vibrant, herbaceous touch that elevates the overall presentation and taste profile.

Notes

• Use high-quality, boneless chicken breasts for the most tender and juicy results.
• For a lighter version, substitute heavy cream with half-and-half or coconut milk to reduce calories.
• Avoid overcooking by checking chicken’s internal temperature, which should reach 165°F for food safety.
• Customize heat levels by adjusting red pepper flakes according to personal spice tolerance.

• Prep Time: 15 minutes
• Cook Time: 6 hours (on Low) or 3 hours (on High)
• Category: Lunch, Dinner
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: 4
• Calories: 415 kcal
• Sugar: 2 g
• Sodium: 520 mg
• Fat: 30 g
• Saturated Fat: 16 g
• Unsaturated Fat: 12 g
• Trans Fat: 0 g
• Carbohydrates: 5 g
• Fiber: 1 g
• Protein: 38 g
• Cholesterol: 140 mg