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Frozen Applesauce Bites Recipe

Frozen Applesauce Bites Recipe


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4.6 from 40 reviews

  • Total Time: 2 hours 10 minutes
  • Yield: 4 1x

Description

Chilly Frozen Applesauce Bites deliver a refreshing twist on classic snacking for health-conscious families. Crisp apple flavor and cool texture combine perfectly, offering you an easy, nutritious treat that satisfies sweet cravings with minimal preparation.


Ingredients

Scale

Main Ingredients:

  • 2 cups applesauce (unsweetened or flavored)

Sweeteners and Flavor Enhancers:

  • 2 tablespoons honey
  • 1/2 teaspoon ground cinnamon

Equipment/Preparation Ingredients:

  • Silicone mold or ice cube tray

Instructions

  1. Prepare a parchment-lined baking sheet that comfortably fits in your freezer.
  2. Create uniform dollops of applesauce using either a squeeze pack or a makeshift piping bag crafted from a sandwich bag with a corner snipped off.
  3. Carefully distribute the applesauce drops across the parchment paper, maintaining consistent spacing.
  4. Place the baking sheet in the freezer for a minimum of 2 hours, or ideally overnight, until the applesauce bites are completely solidified.
  5. Once fully frozen, gently transfer the bite-sized treats to a freezer-safe storage container or resealable bag to preserve their texture and prevent freezer burn.

Notes

  • Always use a high-quality, smooth applesauce for the best texture and taste in your frozen bites.
  • Create uniform sizes by using a piping bag or squeeze pack to ensure even freezing and consistent snacking.
  • Consider adding a sprinkle of cinnamon or a drizzle of honey before freezing for extra flavor complexity.
  • These frozen bites work perfectly as a quick, healthy summer treat for kids or as a refreshing low-calorie snack option.
  • Prep Time: 10 minutes
  • Cook Time: 2 hours
  • Category: Snacks, Desserts
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 20 kcal
  • Sugar: 4 g
  • Sodium: 0 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 5 g
  • Fiber: 1 g
  • Protein: 0 g
  • Cholesterol: 0 mg