Description
Mounds brownies recipe celebrates rich chocolate and coconut in a delightful dessert. Chocolate lovers will savor creamy layers of decadent flavor that complement each other perfectly.
Ingredients
Scale
- 1 box or recipe of fudge brownies (9 x 13-inch pan)
- 14 oz (397 g) condensed milk
- 5 cups shredded coconut
- 1 1/2 cups powdered sugar
- 1 container chocolate fudge frosting
Instructions
- Preheat the oven according to the brownie mix instructions and prepare a 9 x 13-inch baking pan with non-stick spray or parchment paper.
- Mix the brownie batter following the package directions or your preferred recipe, then bake until a toothpick inserted comes out clean, typically 25-30 minutes at recommended temperature.
- Remove brownies from the oven and let them cool completely at room temperature for approximately 1 hour.
- In a separate bowl, blend shredded coconut, condensed milk, and powdered sugar until a smooth, cohesive mixture forms.
- Spread the coconut mixture evenly across the cooled brownie surface, creating a uniform layer that covers the entire pan.
- Microwave the chocolate fudge frosting for 20-30 seconds, stirring halfway to ensure even heating and a pourable consistency.
- Carefully drizzle the melted frosting over the coconut layer, using an offset spatula to distribute it smoothly and completely.
- Allow the brownies to rest at room temperature for 30-45 minutes, permitting the frosting to set and the layers to stabilize.
- Once fully set, slice into square portions and serve.
Notes
- Ensure the shredded coconut is finely chopped for a smoother, more uniform coconut layer that blends perfectly with the creamy condensed milk.
- Let brownies cool completely to prevent the coconut layer from melting and losing its distinct texture when adding the warm chocolate frosting.
- Heat chocolate frosting in short, controlled bursts to avoid burning or separating, creating a silky-smooth topping that drizzles effortlessly.
- Swap regular brownie mix with gluten-free or vegan alternatives to accommodate different dietary needs without compromising the rich, decadent flavor profile.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Desserts, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 370
- Sugar: 35 g
- Sodium: 90 mg
- Fat: 18 g
- Saturated Fat: 14 g
- Unsaturated Fat: 3 g
- Trans Fat: 0.5 g
- Carbohydrates: 48 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 25 mg