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Strawberries And Cream Overnight Oats Recipe

Strawberries And Cream Overnight Oats Recipe


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4.7 from 16 reviews

  • Total Time: 10 minutes
  • Yield: 1 1x

Description

Strawberry-infused cream overnight oats bring Mediterranean summer charm to breakfast tables. Creamy, smooth layers blend fresh strawberries with silky oats, promising delightful morning comfort that will transport you to sweet culinary bliss.


Ingredients

Scale

Main Ingredients:

  • 1/2 cup (120 ml) rolled oats
  • 1/2 cup (120 ml) Greek yogurt
  • 1/2 cup (120 ml) fresh strawberries, chopped

Liquid Ingredients:

  • 1/2 cup (120 ml) unsweetened almond milk
  • 1 tablespoon (15 ml) honey or maple syrup

Supplementary Ingredients:

  • 1 tablespoon (15 ml) chia seeds
  • 1/4 teaspoon (1.25 ml) vanilla extract
  • 12 tablespoons (180 ml) almond butter (optional)

Instructions

  1. In a medium bowl or mason jar, whisk together rolled oats, almond milk, Greek yogurt, chia seeds, honey, and vanilla extract until smooth and fully integrated.
  2. Ensure all dry ingredients are completely moistened, creating a uniform mixture with no dry pockets of oats.
  3. Seal container tightly with a lid or plastic wrap, then refrigerate for 8 hours or overnight to allow oats to soften and flavors to meld.
  4. After chilling, gently stir the mixture to redistribute any settled ingredients and check consistency, adding a splash of milk if too thick.
  5. Transfer the creamy oat mixture to a serving bowl, creating a smooth base for toppings.
  6. Artfully arrange fresh chopped strawberries across the surface, creating a vibrant layer of color and freshness.
  7. Drizzle almond butter in a zigzag pattern over the strawberries for additional texture and nutty richness.
  8. Serve immediately while chilled, savoring the creamy, tangy, and sweet flavor profile of this nutritious breakfast preparation.

Notes

  • Customize your overnight oats by swapping almond milk with any plant-based or dairy milk for different flavor profiles and dietary needs.
  • Add extra protein by mixing in a scoop of vanilla or strawberry protein powder before refrigerating, perfect for post-workout breakfast.
  • If watching sugar intake, reduce honey/maple syrup and use stevia or monk fruit sweetener as a low-calorie alternative.
  • Enhance texture and nutrition by experimenting with toppings like sliced almonds, coconut flakes, or a sprinkle of cinnamon for added complexity.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast, Snacks, Desserts
  • Method: None
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 410 kcal
  • Sugar: 15 g
  • Sodium: 90 mg
  • Fat: 22 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 18 g
  • Trans Fat: 0 g
  • Carbohydrates: 38 g
  • Fiber: 10 g
  • Protein: 17 g
  • Cholesterol: 5 mg